It's been a dry spell but I'm back.
Been trying out some new cake slash bread recipes and made an Elvis inspired pound cake from Muffin Top. It was a bit on the dry side and I actually halved the massive recipe which could have been the reason for it being dry but I think it was quite good overall, especially the day after.
This yeasted coffee cake had plums in them and tasted really yummy actually. It's my first time in a long, long time that I used yeast since and I was really happy with the results. I would like to make it again but using other fresh fruit like maybe berries, apples, or pears. It was very much a bread but the top was crumbly and sweet which was more like a crumble or cobbler cake topping. The plums gave it that zesty tartness that went together prettily.
Been trying out some new cake slash bread recipes and made an Elvis inspired pound cake from Muffin Top. It was a bit on the dry side and I actually halved the massive recipe which could have been the reason for it being dry but I think it was quite good overall, especially the day after.
This yeasted coffee cake had plums in them and tasted really yummy actually. It's my first time in a long, long time that I used yeast since and I was really happy with the results. I would like to make it again but using other fresh fruit like maybe berries, apples, or pears. It was very much a bread but the top was crumbly and sweet which was more like a crumble or cobbler cake topping. The plums gave it that zesty tartness that went together prettily.
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